Adding Wood, specifically Oak to wine cider and mead is a great way to add complexity, tannins, and other flavors to your brews. Oaking can be done in many ways, and we're going to talk a little about some of them. As always, if you have questions about oaking, please leave them in the comments below. ____________________________________________________ Some links to items used in the Video: Ireland t-shirt: https://amzn.to/2UNYrHS Oak Spirals: https://amzn.to/2wQZaQE Swing Top Bottles: https://amzn.to/2JtV6IJ Wide Mouth Glass Fermentation Jar with lids and airlocks: https://amzn.to/2Uw7YUW ____________________________________________________ Want more City Steading? Join our Mailing List: http://city-steading.com/signup-for-our-mailing-list/ Website: http://www.city-steading.com City Steading Bread and Beyond: https://www.youtube.com/channel/UCqjTeB88zqdwT69gdNC-UXw City Steading Garden and Grow: https://www.youtube.com/channel/UCHxMV_CVlLNQhRBfPOrdh2A VIP Club: http://city-steading.com/vip-club/ Instagram: http://www.instagram.com/citysteading