Finally a healthy version of bread which you can make at home. Make whole Wheat Bread and enjoy your baking time. #HealthyCookingToYou #HealthyFusion #FoodFusion Written Recipe: http://bit.ly/2LiuhIN Whole Wheat Bread Recipe in English: Ingredients: -Pani (Water) lukewarm 3/4 Cup -Brown sugar powdered 1 tbs -Khameer (Instant yeast) 2 tsp -Chakki ka atta (Whole wheat flour) sifted 1 & ½ Cup -Brown sugar powdered 1 tbs -Namak (Salt) ½ tsp -Olive oil 2 tbs -Anda (Egg) 1 (room temperature) -Chakki ka atta (Whole wheat flour) sifted 1 Cup -Olive oil 1 tsp -Doodh (Milk) 2 tbs -Olive oil 1 tsp Directions: -In small jug,add lukewarm water,brown sugar and mix well. -Add instant yeast and mix,cover and let it rest for 10 minutes. -In bowl,add whole wheat flour,brown sugar,salt and mix well. -Add olive oil,egg,yeast mixture and mix well for 8-10 minutes. -Gradually add whole wheat flour and knead well. -Add olive oil and knead until dough is smooth. -Cover and let it proof for 45 minutes or until double in size (warm place). -Grease hands with oil and knead dough again until smooth & fold according to pan size. -Grease 9 x 3 inch loaf pan with olive oil and place prepared dough and let it proof for 30 minutes or until double in size (warm place). -In milk,add olive oil,mix well and brush over the dough. -Bake in preheated oven at 180 C for 20-25 minutes (makes 1 bread loaf). -After baking,let it cool and cut into slices & serve! Recipe in Urdu: Ajza: -Pani (Water) lukewarm 3/4 Cup -Brown sugar powdered 1 tbs -Khameer (Instant yeast) 2 tsp -Chakki ka atta (Whole wheat flour) sifted 1 & ½ Cup -Brown sugar powdered 1 tbs -Namak (Salt) ½ tsp -Olive oil 2 tbs -Anda (Egg) 1 (room temperature) -Chakki ka atta (Whole wheat flour) sifted 1 Cup -Olive oil 1 tsp -Doodh (Milk) 2 tbs -Olive oil 1 tsp Directions: -Chotay jug mein neem garam pani aur brown sugar dal ker ache tarhan mix ker lein. -Khameer dal ker mix karein aur dhak ker 10 minutes kliya rakh dein. -Bowl mein chakki ka atta aur brown sugar dal ker ache tarhan mix ker lein. -Olive oil,anda aur yeast mixture dal ker 8-10 minutes kliya ache tarhan mix ker lein. -Thora thora ker ka chakki ka atta shamil karein aur ache tarhan ghond lein. -Olive oil dal dein aur dough ko smooth hunay tak ghond lein. -Dhak dein aur 45 minutes ya size double hunay tak garam jagha per rakh dein. -Haathon ko oil sa grease karein aur dough ko smooth hunay tak dubara ghond lein aur pan size ka hesab sa fold ker lein. -9 x 3 inch loaf pan ko olive oil sa grease karein aur tayyar dough rakh ker 30 minutes ya size double hunay tak garam jagha per rakh dein. -Doodh mein olive oil dal ker ache tarhan mix karein aur dough ka upper laga lein. -Preheated oven mein 180 C per 20-25 minutes kliya bake ker lein (makes 1 bread loaf). -Baking ka bad thanda ker lein aur slices mein cur ker lein & serve karein!