#VanillaCake #WithoutOvenCake #EasyCakeRecipe INGREDIENTS & PROCESS: 2 EGGS (YOU CAN SUBSTITUTE WITH ½ CUP CONDENSED MILK OR 1/2 CUP CURD) ½ CUP SUGAR ½ CUP OIL BLEND ALL TOGETHER 1 CUP FLOUR (1 CUP = 250 ml) 1 TSP BAKING POWDER ½ TSP BAKING SODA SIEVE POUR THE MIXTURE INTO A BOWL MIX THE FLOUR MIXTURE GRADUALLY IF YOU NEED YOU CAN ADD 2 TBSP MILK 1 TSP VANILLA EXTRACT MIX WELL TAKE A MOULD & BRUSH SOME OIL PLACE A BAKING PAPER BRUSH SOME OIL POUR THE BATTER FIRE UP THE STOVE (MED.LOW FLAME) PLACE A CURRY PAN PLACE A WIRE STAND & PRE-HEAT 5 MIN. PLACE THE MOULD INSIDE COOK IN LOW MEDIUM HEAT FOR 35-40 MIN. CAKE IS READY, COOL COMPLETELY DEMOULD THE CAKE Visit My Official Website: https://www.novenfoods.com Subscribe My YouTube channel for Recipe Videos: https://www.youtube.com/NovenFoods Like My FB Page for update info: https://www.facebook.com/NovenNonVeg/ https://www.facebook.com/NOvenCakeCookies/