Ingredients: 1 cup sabut urad dal / black gram, washed and soaked in water for 3 hrs 3 tbsp cooking oil 1 bay leaf 1 tsp cumin seeds 1 large onion, sliced 3/4 tbsp ginger and garlic paste 1/2 tsp turmeric powder 1 tsp coriander powder 3/4 tsp red chilli powder 3 green chillies salt to taste chopped coriander leaves Join me on facebook: https://www.facebook.com/bluebellrecipes Pinterest : https://in.pinterest.com/BlueBellReci...