This Video will show you the simple way on How to cook Crispy Pata and I also added the ingredients on how to make a perfect dipping sauce. Ingredients: Pork Pata Salt and Pepper Onion Garlic Lemon Grass Ginger Steps in Cooking: 1. Boil the pork with salt and pepper, ginger, onion, garlic and lemon grass until it tender 2. Let it cooldown and rub with salt and pepper 3. Fry the pork until crispy on each side 4. Served and Enjoy :) Dipping sauce ingredients: Red and Green chili Vinegar Salt and Pepper Onion Garlic Cucumber