很少人知道的秘密!只需加上它,5分钟就能做好的葱油饼层多柔软又好吃,凉了也不变硬! 简单快速的食谱 Few people know this secret! 3 minutes dough, Quick easy & Delicious Bread without OVEN 配方 Ingredients: 温水210毫升 Warm water 210 ml 速发干酵母2克(1/2 茶匙) Instant dry yeast 2 g (1/2 tsp) 中筋面粉或通用面粉300克(2杯) Plain flour or all purpose flour 300 g (2 cups) 盐3克 ( 1/2茶匙) Salt 3 g (1/2 tsp) 植物油7毫升(1/2 汤匙) Vegetable oil 7 ml (1/2 tbsp) 面粉20克(2汤匙) Flour 20 g (2 tbsps) 盐2克 ( 1/4茶匙) Salt 2 g (1/4 tsp) 植物油30毫升(2汤匙) Vegetable oil 30 ml (2 tbsps) 葱70克 Green onion 70 g 一撮小苏打粉(任意) A pinch of baking soda (Optional) 🔴 Subtitles of all languages are available in the video. Don't forget to turn on subtitles!! ✅ Friends, please watch the videos until the end to avoid missing the details 👈 Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos Thanks for your support ! 每周视频更新,开启通知小铃铛,以免错过新更新的视频~ 喜欢我的视频,请点赞、订阅、留言和分享! 感谢大家的支持和鼓励! #佳宝妈美食#Gabaomomcuisine#佳寶媽美食#

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