Make this easy 100% Whole Wheat Sandwich Bread recipe using your bread machine! If you follow these easy steps in this baking tutorial, it's so simple, you will be eating delicious sandwiches on wholesome wheat bread in no time! Make this recipe with fresh ground whole wheat flour, or, if you don't grind your own wheat flour, I show you how to make this bread with a brand I have tried with great results. If you haven't baked much with whole wheat flour, try this out until you are comfortable to see if you like it, then jump in with a grinder, wheat berries, etc--that will take your bread making to a whole new level! Used in this video: Wheat Montana Whole Wheat Flour: https://amzn.to/4cEinDH My Bread Machine: https://amzn.to/4dFGMJx Vital Wheat Gluten: https://amzn.to/48KFLfW Active Dry Yeast: https://amzn.to/49WA27S My favorite Bread Knife: https://amzn.to/4c2UUw7 Flour Storage Container with lid: https://amzn.to/4aEYeN4 Bread Bags that I use: https://amzn.to/3HyicMg Wheat Grinder: https://amzn.to/49IPncH Wheat Berries: https://amzn.to/439oiwL Ceramic Measuring Cups: https://amzn.to/4a0DNsG Robyn on the Farm's Bread Machine 100% Whole Wheat Sandwich Bread Recipe (2 lb loaf) 1 1/4 c water 2 Tbsp melted butter 1/4 c honey 3 3/4 c whole wheat flour 1 Tbsp vital wheat gluten (optional) 1 1/2 tsp salt 1 1/2 tsp active dry yeast or instant yeast Place ingredients in bread machine pan in order listed. Set to whole wheat or basic white loaf (3 hour cycle). Within the first few minutes of kneading, take a rubber spatula and be sure all of the flour is incorporated into the dough ball. If your dough is too wet it will not look like a ball of dough--add another 1/8 c flour until it is a nice ball of dough. Let bread machine do the rest. I prefer the texture of the crust when I remove the bread right away when the timer goes off. Butter the top of the bread and cover with tea towel while cooling for softest crust. Let cool before slicing for best consistency and crumb. Enjoy your homemade loaf of 100% Whole Wheat Sandwich Bread! Please like, subscribe, share!! #wheat #breadrecipe