Got stuck at home so you have more free time. Try to do it taste amazing. Salted duck eggs are best served as a side dish with Congee or rice porridge. The rich yolks are often used in Moon cakes. It can be used to cook with vegetables, seafood, or meat. It's rather easy to make salted the eggs at home, and they taste great too. I was keping for two weeks only then can eat. Note: 15 eggs= 250g of salt. 30eggs= 500g of salt