In this video we will see how to make Vegetable Salna in Tamil. Everyone who has eaten chapathi or parotta at a hotel know that the salna they serve is so delicious and perfectly compliments the meal. It is not too thick and also not too watery. This veg kurma is pretty versatile and can also be served with dosa and idli. This madurai style vegetable salna is very popular in Tamil Nadu but we must have enjoyed it only in restaurants but from now on lets make this Hotel style veg kurma at home and enjoy it with our friends and family. Friends please do make this veg salna at home and serve it with chapathi / parotta. Also please do share you feedback about the recipe in the comments below. All the best and happy cooking !. For detailed Veg Salna Recipe please visit http://www.steffisrecipes.com/2017/02/vegetable-salna-recipe-vegetable-gravy.html