#炖牛排骨 #牛排骨 #spareribs 【Ingredients】 Beef short ribs -1 kg Garlic - 6 cloves Small peppers - 4 pieces Ginger - 20 grams Onion powder - 1 teaspoon Garlic powder - 1 teaspoon Sugar - 1 teaspoon Oyster sauce - 1 tbsp Soy sauce - 3 tablespoons Apple cider vinegar - half a tablespoon Salt - appropriate amount 【材料】 牛排骨 - 1千克 蒜頭 - 6顆 小辣椒 - 4個 姜 - 20克 洋蔥粉 - 1茶匙 蒜粉 - 1茶匙 糖 - 1茶匙 耗油 - 1湯匙 豉油 - 3湯匙 蘋果醋 - 半湯匙 鹽 - 適量

牛排骨炖牛骨炖牛排骨牛排骨做法spare ribsbeef short ribs