Look I'm gonna say it now, EVERYONE CAN MAKE KIMCHI EASILY AT HOME. Let's simplify this together, and stick to a basic recipe. At the end of the day, it's spicy fermented cabbage, and it's really really good. Never waste your money on kimchi at the store ever again. P.S. If you've never had kimchi before...Now's the time. Recipe: https://www.joshuaweissman.com/post/kimchi Korean red pepper flakes That I use- Less Spicy: https://shop-links.co/1736287880892811740 Spicier: https://shop-links.co/1736287917481591134 My Favorite Fish Sauce: https://shop-links.co/1736287940476061737 FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Facebook: https://www.facebook.com/thejoshuaweissman Twitter: https://twitter.com/therealweissman Website: http://joshuaweissman.com/ --------------------------------------------------------------- Music - Saib: https://soundcloud.com/saib_eats ---------------------------------------------------------------