If you’re someone who doesn’t enjoy the smoky flavour of roasted baingan, or hate cleaning the gas stove after, or just looking for a different recipe, I strongly suggest you try this one out! Vankaya pachadi is a variation of baingan ka bharta that is fuss free. Ingredients I used: - eggplant - garlic - small onions - green chillies - tomato - salt - turmeric - red chilli powder For tadka: - oil - mustard seeds - hing - curry leaves [eggplant, baingan, brinjal, baingan ka bharta, Vankaya pachadi, pachadi recipe, bharta recipe, baingan ka bharta recipe, vangi, bharit recipe, eggplant recipes, eggplants] #eggplant #eggplantrecipes #brinjal #brinjalrecipes #bharta #pachadi #vankaya #eggplants #baingan #bainganbharta #dubaifoodbloggers #uaefoodbloggers #uaefoodblogger #dubaifoodblogger #foodblogger #recipevideo #recipeoftheday #recipes #foodstagram #foodporn #food #instareels #reelsinstagram #reelsvideo #reels #reelsindia #reelsviral