Ram Ram Sa! Crispy Moong Dal Pakoda with Refreshing Pudina Chutney | Easy and Tasty Recipe In this video, learn how to make crispy and delicious Moong Dal Pakodas paired with a refreshing Pudina (mint) Chutney – the perfect snack for any occasion! These pakoras are light, crunchy, and packed with flavor, made from soaked and ground moong dal mixed with spices and herbs. Served with a zesty mint chutney, they make an irresistible combination that's perfect for tea-time, parties, or as a quick evening snack.